Wednesday, March 9, 2011

Chocolate-Peanut Butter Yumminess

I made these little darlins a couple weeks ago. I was inspired by the Mini Reese's Peanut Butter Cup Cupcake recipe from Hoosier Homemade. She used a mix though, and I wanted to make my cupcakes from scratch, so used this recipe from For the Love of Cooking. Very simple, and they turned out great, despite my concern since there was no butter in the recipe.

Then I used the frosting recipe as shown in the original post on Hoosier Homemade. That frosting... OMG! So very yummy!

I have to say, one of my best cupcakes to date.
Next I think I'll try the sangria cupcakes I found on Spain in a Cupcake.

4 comments:

  1. These look so good! I can't wait to make them!

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  2. well I gotta learn how to bake cupcakes right NOW!

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